Job History
(This information is derived from the contactable references entered in the My References section of your profile.) |
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|
| Type |
Yacht/Company |
Yacht Size |
Work Period |
| Company |
American Queen |
|
2/20/2012 - 4/12/2012 |
|
| Brief description of duties held |
| Food and Beverage Operations Manager |
|
| Reason for leaving |
| intial setup crew during refurb. Vessel sailed with passangers on April 13. |
|
|
|
|
| Type |
Yacht/Company |
Yacht Size |
Work Period |
| Company |
|
|
1/12/2004 - 2/20/2012 |
|
| Brief description of duties held |
| Inflight Base Administrator - Administrative office Inflight leadership |
|
| Reason for leaving |
| Opportunity to start the food and beverage operation for a new cruise line |
|
|
|
|
| Type |
Yacht/Company |
Yacht Size |
Work Period |
| Company |
|
|
1/9/2011 - 2/18/2012 |
|
| Brief description of duties held |
| Restaurant Server Trainer. Initial restaurant opening crew. Trained new servers for service excellence. |
|
| Reason for leaving |
| Opportunity to start the food and beverage operation for a new cruise line |
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